Florian Bleu, native of Puy-en-Velay, wins the title of champion of France in dessert pizza
Florian Bleu, a native of Puy-en-Velay, has achieved a feat by winning the title of French Champion in dessert pizza. This young pizzaiolo, who has managed to combine creativity and culinary know-how, impressed the jury with his innovative creation made from Ardèche kiwi, organic vanilla from Madagascar, and fresh herbs. His victory took place during an exciting final at the…
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September 19, 2025