Recette d’arlequin bonbon : un plaisir coloré à réaliser

Ingredients

Recipe for 4 people.

🍚 200 g of flour 🍯 50 g of powdered sugar
🥚 2 eggs 🧈 30 g of butter
💧 120 ml of water 🍬 10 Arlequin candies
🧁 1 tbsp of baking powder

Utensils

🍳 Mixing bowl 🥄 Wooden spoon
🍽️ Glass fiber baking sheet 🧁 Wooden skewers
⚖️ Kitchen scale 🍴 Spatula
⏲️ Timer or stopwatch 🌡️ Kitchen thermometer
🔪 Knife 🥣 Rolling pin
🥛 Liquid pitcher 🔄 Blender or whisk
@emerveillance

Un bonbon arlequin en balade

♬ son original – Hermance

Preparation Step by Step

Preparation time: 20 minutes

Cooking time: 15 minutes

Rest time: 0 minutes

Total cooking time: 15 minutes

STEP 1:

Mix the main ingredients: flour, sugar, eggs, and butter in a large bowl to form a smooth dough.

STEP 2:

Roll out the dough on a floured work surface to achieve a uniform thickness suitable for cutting the candies.

STEP 3:

Cut out shapes using cookie cutters and place them on a baking sheet to prepare for baking.

STEP 4:

Insert wooden skewers under each candy to facilitate handling and presentation after cooking.

STEP 5:

Preheat the oven to 150°C and bake the candies for about 15 minutes, until they are lightly golden.

STEP 6:

Let the candies cool on a rack before enjoying them to fully appreciate their colorful flavors.

The Arlequin candy recipe offers a colorful and festive experience that will delight both kids and adults. By combining simple ingredients, you can create these aesthetically pleasing and tasty treats. Preparing the dough becomes a moment of sharing, where everyone can participate.

The various steps in the production, from the dough preparation to the addition of creative touches, make this process a true pleasure. By gathering your loved ones around this activity, you bring a little joy and color into your daily life. Feel free to customize your Arlequin candies according to your tastes for a always surprising result.

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