Ingredients
Recipe for 4 people.
| 🍞 200 g of flour | 🧀 150 g of grated cheese |
| 🥚 3 eggs | 🥓 250 g of bacon bits |
| 🧂 Pepper | 🥛 1 small glass of milk |
| 🧪 1 packet of baking powder |
Utensils
| 🥣 Mixing bowl | 🍳 Pot |
| 🔪 Knife | 🥄 Wooden spoon |
| 🥄 Whisk | 📏 Measuring cup |
| 🧂 Strainer | 🔥 Loaf pan |
| ⌚ Timer | 🧤 Cooking gloves |
Preparation step by step
Total time: 55 min
Preparation time: 15 min
Rest time: –
Cooking time: 40 min
STEP 1: In a large mixing bowl, combine the flour, baking powder, milk, and eggs until a smooth batter forms.
STEP 2: Stir in the previously cooked bacon bits, grated cheese, a little salt, and pepper into the mixture.
STEP 3: Preheat your oven to 180°C for perfectly even cooking.
STEP 4: Pour the mixture into a previously buttered and floured loaf pan to prevent sticking.
STEP 5: Bake your cake for about 40 minutes, until it is well golden.
The bacon cake is a simple and quick recipe that will surely delight your guests. With accessible ingredients like flour, bacon, and grated cheese, its preparation takes only a few minutes. In no time, you will have a tasty dish that is sure to please during family or friends’ meals.
This cake recipe can also be personalized. Feel free to add onions or herbs to enhance the flavors. And thanks to its oven cooking, it is stress-free to prepare. Serve it hot or at room temperature, it will always be appreciated.
