Recette de canistrelli : biscuit corse à réaliser facilement

Ingredients

Recipe for 4 people.

🍚 500 g of flour 🍬 200 g of powdered sugar
🧂 1 pinch of salt 🧪 1/2 packet of baking powder
🍶 1.6 dl of olive oil 🍷 1.6 dl of white wine
🌰 25 g of almonds (optional) 🍋 1 packet of vanilla sugar (optional)

Utensils

🍽️ Mixing bowl 🥄 Spatula
⚖️ Kitchen scale 🍳 Baking dish
🥣 Whisk 🥡 Storage container
🧪 Measuring spoon 🔥 Oven
@nicook_off

Reste jusqu’à la fin pour voir Ella donner ses canistrelli à @cyril_lignac 😀 , elle a tenue à tout prix à faire ses canistrelli toute seule 🥹☺️ #papa #dad #daddy #daddysgirl #patisserie #pastry #canistrelli #gateau #sablé

♬ Refreshing / Cafe / Youtube / Camping(999484) – ABIA

Preparation step by step

Total cooking time: 30 minutes

Preparation time: 15 minutes

Rest time: 0 minutes

Cooking time: 15 minutes

STEP 1:

Mix the flour, sugar, salt, and baking powder in a bowl to combine them.

STEP 2:

Add the olive oil and white wine to the mixture and work the dough until it reaches a smooth consistency.

STEP 3:

Knead the dough for a few minutes, then shape it into small rolls about two centimeters in diameter.

STEP 4:

Cut the rolls into three-centimeter pieces and arrange them on a baking tray lined with parchment paper.

STEP 5:

Bake the cookies in a preheated oven at 180 °C for about 15 minutes, until golden.

STEP 6:

Let the canistrelli cool on a rack before tasting to enjoy their crunchiness.

Making canistrelli, these Corsican cookies, is both simple and rewarding. With basic ingredients like flour, sugar, and olive oil, you can create treats that evoke the authentic flavors of Corsica. Each step of the preparation, from mixing the ingredients to baking, brings you closer to an enriching traditional experience.

Whether you choose the classic recipe or a variant with almonds or a hint of lemon, these cookies will delight your taste buds. They store easily and can be shared during friendly gatherings with family or friends. Share these treats that evoke the charm of Corsican cuisine.

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