Ingredients
Recipe for 4 people.
| 🍐 4 pears | 🍫 100 g of dark chocolate |
| 🌾 120 g of flour | 🧈 50 g of butter |
| 🍬 100 g of brown sugar | 🌿 1 teaspoon of cinnamon |
| 🧂 A pinch of salt | 🌰 Almond or hazelnut powder (optional) |
Utensils
| 🍴 Mixing bowl | 🔪 Knife |
| 🍽️ Plate | 🥄 Wooden spoon |
| 🧈 Ramekin or baking dish | 🔄 Whisk or blender |
| 🥣 Measuring cup | 🧂 Strainer |
| 💧 Bowls for the ingredients | 🔥 Oven |
Preparation step by step
Preparation time: 15 minutes
Cooking time: 30 minutes
Rest time: 30 minutes
- STEP 1: Preheat your oven to 180°C to prepare for baking the crumble.
- STEP 2: Peel the pears, cut them into cubes and drizzle them with lemon juice to prevent them from oxidizing.
- STEP 3: Mix the flour, butter, and sugar until you get a sandy texture using your fingers.
- STEP 4: Then add the almond or hazelnut powder if desired for more flavor.
- STEP 5: Place the pear cubes in an oven-safe dish and sprinkle them with pieces of dark chocolate.
- STEP 6: Evenly distribute the crumble mixture over the pears and chocolate.
- STEP 7: Bake the dish and let it cook for about 30 minutes, until the top is golden.
- STEP 8: Let the crumble cool for a few minutes before serving to fully appreciate the flavors.
The pear chocolate crumble stands out as a comforting dessert, blending the sweetness of juicy pears with the intensity of dark chocolate. Its simple preparation makes it an accessible recipe for everyone, perfect for a sweet break to share with family or friends. In just a few steps, this dish transforms basic ingredients into a true sweet delight.
The crunchy texture of the crumble, combined with the softness of the pears, offers a balanced experience in the mouth. With a hint of cinnamon or vanilla sugar, each bite becomes a moment of happiness to savor. Try this recipe and indulge in the delicious combination of these simple ingredients.
