Mulligatawny is a traditional Indian soup known for its spicy flavor and nutritious ingredients. This rich and flavorful soup is an excellent option for a comforting meal. It is made with ingredients such as chicken, lentils, and a variety of spices, offering an explosion of flavors in every bite. Easy to prepare, this recipe is perfect for cold evenings or when you need an energy boost.
Ingredients
Here are the ingredients you will need to prepare Mulligatawny:
- 2 tablespoons of olive oil
- 1 onion chopped
- 2 carrots diced
- 2 stalks of celery diced
- 2 cloves of garlic chopped
- 1 tablespoon of curry powder
- 1 teaspoon of turmeric
- 1 liter of chicken broth
- 200g of red lentils
- 2 breasts of boneless, skinless chicken
- Salt and pepper to taste
Preparation
Follow these steps to prepare your Mulligatawny:
- Heat the olive oil in a large pot over medium heat. Add the onion, carrots, celery, and garlic. Cook until the vegetables are tender.
- Add the curry powder and turmeric to the pot and mix well.
- Add the chicken broth, lentils, and chicken to the pot. Bring to a boil, then reduce the heat and let it simmer until the chicken is cooked and the lentils are tender.
- Season with salt and pepper to taste. Serve hot.
How to Enjoy Mulligatawny
Mulligatawny can be enjoyed on its own or accompanied by naan bread for a complete meal. You can also garnish it with fresh cilantro or yogurt for an extra touch of flavor. This soup is perfect for a weeknight dinner or to impress your guests at a special evening.
In conclusion, Mulligatawny is a flavorful and easy-to-prepare Indian soup that will delight your taste buds. Feel free to personalize this recipe by adding your own personal touches.
If you are looking to enhance your cooking experience, feel free to visit our kitchenware store. You will find a variety of tools and equipment that will help you prepare Mulligatawny and many other delicious meals.
