Ingredients
Recipe for 4 people.
| 🍗 4 chicken breasts | 🧂 Salt, to taste |
| 🥄 2 tablespoons olive oil | 🧄 1 clove of garlic, minced |
| 🌿 Herbs de Provence, to taste | ⚪ Pepper, to taste |
| 🍋 The juice of one lemon | 🧀 A bit of grated cheese (optional) |
Utensils
| 🍽️ Baking dish | 🔪 Knife |
| 🥄 Tablespoon | 🌡️ Kitchen thermometer |
| 🍳 Frying pan | 🧂 Mixing bowl |
| 💧 Oiler | 🧄 Garlic press (optional) |
Step-by-step preparation
Total cooking time: 50 minutes
Preparation time: 15 minutes
Cooking time: 35 minutes
STEP 1: Preheat your oven to 180°C so it is hot enough for cooking the chicken.
STEP 2: Lightly coat a baking dish with olive oil to prevent the chicken from sticking.
STEP 3: Place the chicken breasts in the dish and season them with salt, pepper, and possibly herbs.
STEP 4: Place the dish in the oven with the chicken and cook for 35 minutes, until they are nicely browned.
STEP 5: After cooking, remove the chicken from the oven and let it rest for a few minutes before serving.
Preparing a baked chicken breast is a simple and quick solution for a tasty meal. Using fresh ingredients and various herbs allows you to add aromas and enhance the flavor of the dish. With practical tips, you can ensure juicy and tender chicken every time you cook it.
This recipe easily adapts to your cravings. Whether you choose a side of roasted vegetables or potatoes, it adjusts based on what you have on hand. In just a few steps, you’ll get a satisfying dish that the whole family will enjoy.
For an extra touch, feel free to explore other recipes, such as chicken yassa or chicken skewers, which will bring you new flavors and enrich your everyday meals.
