Ingredients
Recipe for 4 people.
🍞 8 slices of country bread | 🥬 1 frisée salad |
🧀 1 log of goat cheese | 🥓 200 grams of smoked bacon cubes |
🍅 2 tomatoes | 🧂 Spices and seasonings to taste |
Utensils
🍽️ Deep plate | 🔪 Knife |
🍞 Baking sheet | 🥄 Spoon |
🔥 Oven | 🥘 Frying pan |
🧂 Plate for breadcrumbs | 🥚 Bow for eggs |
Preparation step by step
Total cooking time: 10 minutes
Preparation time: 15 minutes
Rest time: None
Cooking time: 10 minutes
STEP 1: Preheat your oven to 200°C to properly brown the country bread slices.
STEP 2: Rub bread slices with a garlic clove to infuse a subtle fragrance on the bread.
STEP 3: Place the bread slices on a baking sheet lined with parchment paper to prevent sticking.
STEP 4: Cut the goat cheese into slices and place them on the prepared bread slices.
STEP 5: Sprinkle the cheese slices with smoked bacon cubes for added flavor and texture.
STEP 6: Bake everything for about 10 minutes, until the cheese starts to melt and brown.
STEP 7: Meanwhile, prepare a green salad with halved cherry tomatoes for a nice color.
STEP 8: Once the cheese is golden brown, take everything out of the oven and place the slices on the bed of salad.
STEP 9: Season with your favorite dressing and serve immediately to enjoy the warmth of the cheese.
The warm goat cheese salad represents a tasty and quick option for creating a light meal. By combining simple ingredients like goat cheese, smoked bacon, and some fresh vegetables, this recipe becomes a staple of everyday cooking. The preparation takes only a few minutes, making this dish accessible to everyone, even those who are short on time.
Additionally, the addition of a homemade dressing made from olive oil and honey adds a fresh and original touch. You can also customize the recipe with nuts or fruits to add texture and flavor. Feel free to discover more composed salad ideas on our site, such as those you can find here: 10 composed salad recipes.