restaurant

Val-d'Oise : l'ouverture tant espérée de ce restaurant tant désiré

Restaurant

Val-d’Oise: the long-anticipated opening of this much-desired restaurant

The long-awaited opening of the restaurant Chez Romuald in Frépillon is already delighting the curious minds of foodies. Since January 7, 2025, the doors of this promising new address have opened, revealing a universe where local gastronomy is honored. With chef Mathieu Kochan, who brings his experience from the finest dining establishments, this venue embodies a true passion for seasonal…

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April 24, 2025

Elysio Pizza fait ses débuts à Bourges

Pizza

Elysio Pizza makes its debut in Bourges

In Bourges, the culinary scene is lively with the arrival of Elysio Pizza, a new pizzeria that promises to delight the locals. Located near Carrefour, this establishment has opened in a space adjacent to the Petit Élysée, already known for its quality. With an offer focused on homemade pizzas to take away, Elysio intends to attract those in search of…

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April 22, 2025

Un restaurant convivial qui cartonne à Bordeaux : "Un hommage à l'esprit de Papin

Restaurant

A friendly restaurant that is booming in Bordeaux: “A tribute to the spirit of Papin

In Bordeaux, the restaurant Papin stands out for its warm and festive atmosphere. Opened on October 4, 2024, it attracts a crowd eager for sharing and convivial moments. Under the guidance of chef Louis, the open kitchen offers dishes to share, made with fresh and local products. This venue is not just a simple restaurant, but a true living place…

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April 21, 2025

Réhabilitation du restaurant du château : Monstrond-les-Bains se transforme

Restaurant

Réhabilitation du restaurant du château : Monstrond-les-Bains se transforme

The castle restaurant in Montrond-les-Bains, once a symbol of local identity, is reborn after long months of silence. This rehabilitation marks the beginning of a new era, where history intertwines with contemporary aspirations. Under the attentive gaze of the municipality, this emblematic place will regain its former elegance while being part of a culinary transformation that promises to awaken the…

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April 21, 2025

Confusion autour de la mise en vente : le restaurant près de Flers reste ouvert

Restaurant

Confusion about the sale: the restaurant near Flers remains open

At La Kahéna, a local restaurant in La Lande-Patry, the sale announcement created some confusion among the residents. Many thought that the establishment had closed its doors, whereas in reality, it remains open to welcome customers. The manager, Yahia Hachemane, had to clarify this situation, stating that as long as the sale is not finalized, the restaurant continues to serve…

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April 21, 2025

Toulouse : Ce restaurant surpasse tous ses concurrents dans le classement des meilleurs établissements de France selon The Fork

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Toulouse: This restaurant surpasses all its competitors in the ranking of the best establishments in France according to The Fork

In Toulouse, a breath of fresh air sweeps through the gastronomy with La Conserverie, a restaurant that flirts with excellence. In a spectacular rise, it has managed to delight the taste buds of visitors, surpassing its competitors in the ranking of the best establishments in France according to The Fork. Once in 99th place, it now holds the 13th place,…

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April 20, 2025

Un incendie éclate dans un restaurant à Ollioules

Restaurant

A fire breaks out in a restaurant in Ollioules

This Saturday, the residents of Ollioules witnessed a tragic event when a fire broke out in the restaurant "Chez les amis". Around 4 PM, the flames ravaged the kitchen covering an area of 60 m², leaving a large part of the establishment in agony. Despite the rapid arrival of emergency services, which mobilized 23 firefighters, the situation remained concerning. The…

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April 17, 2025

La Fabrik à Pizza ouvre ses portes au moulin de Lottinghen

Pizza

La Fabrik à Pizza opens its doors at the Lottinghen mill

At La Fabrik à Pizza, authenticity is celebrated. Located at the moulin de Lottinghen, this new pizzeria values local products by preparing artisanal pizzas. The recipes, carefully crafted, highlight fresh and quality ingredients. Come discover a wide selection of compositions based on tomato or cream, to satisfy all tastes. A must-visit for food enthusiasts! https://www.youtube.com/watch?v=AwvU0PfOXdw What is the story of…

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April 15, 2025

Marseille : Le restaurant L'Épuisette fait ses adieux ce soir avant de baisser le rideau une dernière fois

Restaurant

Marseille: The restaurant L’Épuisette says goodbye tonight before drawing the curtain one last time

This evening, L'Épuisette is about to draw its final curtain, leaving behind the memory of a culinary legacy of nearly 80 years at the heart of Marseille. Embraced by the waters of the Vallon des Auffes, this institution, a reflection of the Mediterranean gastronomic culture, celebrates its ultimate service. The tables, imbued with delicious stories, fill with emotions as customers,…

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April 13, 2025

Lion-sur-Mer : Un restaurant récompensé par la prestigieuse Tripière d’Or

Restaurant

Lion-sur-Mer: A restaurant awarded the prestigious Tripière d’Or

In Lion-sur-Mer, a remarkable table is sensational, crowned by the prestigious Tripière d’Or. Bruno, the talented chef, stands out not only for his creativity but also for his commitment to quality ingredients. In this restaurant, authentic flavors meet to provide a memorable gastronomic experience, where homemade tripe is celebrated once a month, attracting diners in search of culinary tradition. The…

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April 13, 2025

Le restaurant le Santa Maria fermé en raison de graves violations sanitaires représentant un risque pour la santé publique

Restaurant

Le restaurant le Santa Maria closed due to serious health violations posing a risk to public health

In Montauban, the Santa Maria restaurant is subject to an immediate suspension of its activities due to serious health violations. This decision was made by prefectural order, revealing shortcomings that compromise public health. Under the direction of former rugby player Sergueï Sergueev, the establishment finds itself once again in turmoil, as health inspections have brought alarming problems to light, thus…

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April 13, 2025

Lézat-sur-Lèze : Découvrez la Savoureuse Univers de la Pizza Di'Maggio

Pizza

Lézat-sur-Lèze: Discover the Tasty Universe of Pizza Di’Maggio

In Lézat-sur-Lèze, a delicious secret awaits pizza lovers. At Pizza Di'Maggio, each bite tells a story, that of an Italian family perpetuating culinary tradition. Under the watchful eye of Mélina, authentic recipes and local ingredients blend to offer a tasty moment. Whether to savor a Calabrese or a Zingara, you will discover that each pizza is a true homage to…

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April 11, 2025

Découvrez Chez Lolo à Toulouse : un nouvel établissement où les pizzas sucrées et salées raviront vos papilles !

Pizza

Discover Chez Lolo in Toulouse: a new establishment where sweet and savory pizzas will delight your taste buds!

In Toulouse, Chez Lolo stands out as a new establishment not to be missed. Here, magic unfolds through sweet and savory pizzas that promise to delight your taste buds. The warm and friendly atmosphere of this place, la route d'Agde, invites you to discover delicious dishes. Whether you are a fan of classic recipes or looking for innovations, Chez Lolo…

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April 11, 2025

Clôture d'un chapitre : un emblématique restaurant bruxellois tire sa révérence après quatre décennies de délices

Restaurant

Closure of a chapter: an emblematic Brussels restaurant takes its bow after four decades of delights

The Brussels district bids farewell to a true temple of marine gastronomy. After more than forty years of passion and dedication, the restaurant La Marée closes its doors, leaving an emotional void in the hearts of its loyal customers. This place, where conviviality and culinary pleasures mingled, has charmed generations with its authentic cuisine. By passing through these doors, one…

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April 9, 2025

Marion Gayot, révélée par « Objectif Top Chef », se tourne vers le financement participatif pour réaliser son rêve d'ouvrir un restaurant en Charente-Maritime

Restaurant

Marion Gayot, revealed by “Objectif Top Chef,” is turning to crowdfunding to realize her dream of opening a restaurant in Charente-Maritime

Revealed by Objectif Top Chef, Marion Gayot is about to realize a dream close to her heart: to open a restaurant in Charente-Maritime. The young chef is fully committed to this project that means so much to her, but to achieve it, she is turning to *crowdfunding*. With her concept of a modern shack in the heart of the city,…

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April 9, 2025

Maïté : Le triste sort de son restaurant, mis en liquidation judiciaire malgré son fameux confit de canard

Restaurant

Maïté: The sad fate of her restaurant, placed in judicial liquidation despite its famous duck confit

The closure of Chez Maïté, an iconic restaurant, has left a huge void in the hearts of enthusiasts of South-West gastronomy. Despite its fame for the renowned duck confit, the establishment had to face insurmountable challenges, leading to a judicial liquidation in 2015. Behind this sad story lies the tale of a devoted woman, whose love for regional cuisine still…

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April 9, 2025

Après 14 ans de passion culinaire, le restaurant L'Avenue 21 de Caen tirera sa révérence et l'équipe se prépare à de nouvelles aventures

Restaurant

Après 14 ans de passion culinaire, le restaurant L’Avenue 21 de Caen tirera sa révérence et l’équipe se prépare à de nouvelles aventures

After 14 years of culinary passion, the restaurant L'Avenue 21 in Caen is preparing to say goodbye with palpable emotion. Every corner of this institution has vibrated to the rhythm of shared meals, exchanged laughter, and engraved memories. The team, led by Rodolphe and Dominique, is preparing to leave this beloved place to explore new horizons and continue to nourish…

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April 9, 2025

Un retour tant attendu : le restaurant de cette charmante commune des Côtes-d'Armor rouvre enfin ses portes après sept ans d'absence.

Restaurant

Un return long awaited: the restaurant in this charming town of Côtes-d’Armor finally reopens its doors after seven years of absence.

The residents of Plurien, this charming municipality in the Côtes-d'Armor, may feel a wave of excitement as the reopening of their iconic restaurant approaches after seven years of absence. The town, animated by hope and enthusiasm, eagerly awaits the return of a place sometimes forgotten but dear to all. Under the watchful eye of the town hall, this project promises…

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April 5, 2025

Déjouez le buzzer et dégustez vos plats gratuitement dans ce restaurant !

Restaurant

Beat the buzzer and enjoy your dishes for free at this restaurant!

In this restaurant, the competition is not only on the plate, but also on the buzzer! Arriving at 10 seconds precisely, a challenge that could delight your taste buds without spending a dime. Imagine yourself, surrounded by friends, trying to outsmart this timer to enjoy dishes prepared with care. This innovative meal concept offered transforms every meal into a friendly…

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April 5, 2025

Un restaurant des Landes offre un repas de Noël aux plus démunis

Restaurant

A restaurant in the Landes offers a Christmas meal to the less fortunate

In a spirit of solidarity, the Catchot restaurant in Arjuzanx, in the Landes, organized a Christmas meal for the most needy. On Wednesday, December 18, families had the opportunity to share a warm moment with isolated retirees and individuals facing financial difficulties. With refined dishes mixed with the magic of Christmas, everyone was able to benefit from an enchanting break,…

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April 5, 2025