In Morlaix, a new culinary address is making waves: Pronto Pizza, opened by the enthusiast Christian Munioz and his partner Anne-Marie Mayer. Located at 24, Grand-Rue, this pizzeria brings a taste of the South of France with its 32 varieties of pizzas, all made with quality local ingredients. The couple, true artisan pizza makers, are already charming locals with their homemade dough and warm welcome.
Pronto Pizza is a place where one discovers traditional and flavorful recipes, in different sizes: 26 cm, 33 cm, and 40 cm. These creations, ranging from classic to the more daring, promise to delight the taste buds of Morlaisians. While waiting for home delivery service, one can only visit the location to savor these carefully made dishes.
What is Pronto Pizza?
Pronto Pizza is a brand new pizzeria that has just opened its doors at 24, Grand-Rue, in Morlaix. This establishment was founded by Christian Munioz and Anne-Marie Mayer, a couple passionate about Italian cuisine. With experience spanning several years, Christian represents the third generation of pizza makers, while Anne-Marie, a graduate of the Academy of Table Arts, brings her artisanal expertise. They recently decided to settle in Brittany after a journey that took them from Salon-de-Provence to Decazeville.
Their love for Brittany intensified during their past vacations in the region. In their own words, “Brittany is beautiful.” In this new space of 40 m², they have designed a modern laboratory, equipped with professional ovens to ensure optimal pizza cooking. Pronto Pizza offers a wide choice of 32 varieties of pizzas, combining classic recipes and bolder creations. Each dish is crafted with care, using quality local ingredients.
What types of pizzas are available?
The menu at Pronto Pizza stands out for its great diversity. Customers can find different categories of pizzas, including:
- Classic pizzas: recipes that everyone knows, made with quality base ingredients.
- Meat pizzas: for those who enjoy meaty flavors, each option is prepared with carefully selected meat.
- Fish pizzas: featuring seafood products, these pizzas will delight lovers of marine flavors.
- Cheese pizzas: a treat for cheese lovers who want to enjoy creative combinations.
- Luxury pizza: a true bouquet of flavors, with more refined ingredients, ensuring an exceptional culinary experience.
Each pizza is made with homemade dough, kneaded daily to ensure optimal texture. The varied choices and the use of local products make Pronto Pizza a must-visit place for lovers of artisan pizza.
How are pizzas prepared at Pronto Pizza?
Made on-site, the pizzas at Pronto Pizza are the result of meticulous work. The dough is made from scratch every day to ensure consistent quality. The ingredients are carefully selected from the best from France and Italy. The cooking takes place in conveyor ovens, which allow for even and quick cooking thanks to a controlled temperature system. This technical detail plays a significant role in the texture and final taste of the pizzas.
Customers will soon be able to enjoy their meals in the comfort of their homes, as Pronto Pizza has partnered with a company specializing in fast delivery. These advancements promise to add an extra touch to the service, allowing the enjoyment of these delicious creations without the need to travel.
What are the hours to enjoy your pizzas?
Pizza enthusiasts can rejoice, as Pronto Pizza is open from Wednesday to Sunday, offering a wide time frame to satisfy all cravings. The opening hours are as follows: from 5:30 PM to 9:30 PM. This allows customers to enjoy the flavors of the pizzeria after a long day of work, or even take them away for a meal with family or friends. For any additional information, it is possible to contact Pronto Pizza at 02 98 88 17 92.
The carefully chosen opening hours reflect the owners’ commitment to adapting to their customers’ needs, ensuring a successful experience for all visitors.
Where is Pronto Pizza located and how to get there?
Pronto Pizza is ideally located at 24, Grand-Rue in Morlaix, a location that attracts many passersby and foodies. Thanks to its central location, this establishment is easily accessible for anyone wishing to enjoy a tasty pizza. Enjoying a local beer with a dish is also an option considered to enrich the culinary experience.
For those unfamiliar with Morlaix, the grand rue is a lively artery, surrounded by charming shops and convivial places. This proximity to other local activities allows for an enjoyable moment before or after a meal. Visitors can easily incorporate a pizza break into their itinerary in this beautiful Breton city.
The new pizzeria Pronto Pizza located at 24, Grand-Rue in Morlaix brings a breath of fresh air to the local culinary landscape. With founders Christian Munioz and Anne-Marie Mayer, who have an undeniable passion for pizza, locals and visitors will discover a variety of 32 recipes to take away. Each pizza is prepared with local, quality ingredients, ensuring an authentic experience that will delight the taste buds.
The homemade dough, kneaded daily on-site, underscores the duo’s commitment to the art of pizza. The different sizes offered, ranging from 26 cm to 40 cm, allow for satisfying all appetites. Additionally, the modern equipment, such as professional ovens and an automated cooking system, ensures consistent quality and speed of service.
Open from Wednesday to Sunday, Pronto Pizza stands out as a must-visit address in Morlaix for those seeking an exceptional culinary experience. Soon, a delivery service will be set up, further expanding access to these artisan pizzas. It’s the perfect time to stop by and taste these culinary wonders.
