L’Intermission: A Grueling Journey into the Secrets of the Moulins Restaurant
In the city of Moulins, L'Entracte awakens curiosity, revealing secrets buried at the heart of its bistronomic cuisine. Here, each dish tells a story where tradition mingles with innovation. Chef Mélodie Daugy, with a background alongside the greatest, transforms forgotten recipes into tasting experiences that leave a mark in the minds. Whether it's a simple amuse-bouche or an audacious dessert,…
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January 8, 2026

