idées savoureuses de plats de poisson pour fêter le 1er avril
idées savoureuses de plats de poisson pour fêter le 1er avril

idées savoureuses de plats de poisson pour fêter le 1er avril

In April, the sea offers us a beautiful variety of fish to savor. Why not revisit this festive moment by adding some creative recipes? Whether it’s a cod tartare or a bream ceviche, the options multiply to resonate with marine flavors on your table. The days are getting longer, and seasonal vegetables like asparagus and spring onions bring a fresh…

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Comment to make delicious kanougas by following this recipe?

Necessary Ingredients Main Ingredients Powdered sugar: 200g Cream: 200ml Unsalted butter: 50g Acacia honey: 2 tablespoons Glucose syrup: 1 tablespoon Optional Ingredients for Garnish Sliced almonds: for sprinkling Salt grains: for a salty touch Powdered vanilla: for flavoring Cocoa powder: for chocolate lovers To successfully make your kanougas, it is essential to select quality ingredients. Prefer organic and local products…

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